Seasonal British Food Join us in either our main bar or stunning dining room overlooking Primrose Hill where we serve the very freshest seasonal British food, expertly prepared by our head chef, Lubo. Book Now
Bar snacks We know that when it comes to the perfect pint, nothing completes it like the perfect bar snack. From wild boar sausage rolls to venison scotch egg, our bar snacks are freshly prepared daily and are the most mouth-watering way to keep hunger at bay. Menus
Pub Classics From Cumberland sausages with creamy mash and a rich gravy to Young’s ale beer battered cod with triple cooked chips - each and every dish cooked to perfection. Book here
Cocktails Feeling decadent? Why not treat yourself to one of our delicious handcrafted coktails - from our ‘Arlington Road mojito’ to our ‘Berkley Grove Bloody Mary’ our cocktails are the perfect way to welcome in the weekend. Book here
Sunday roasts Our Sunday roasts deserve a special mention; with a mouth-watering selection of the finest cuts of meat, unlimited Yorkshire puddings and gravy and seasonal vegetables. We also have a delicious vegetarian roast option too! The perfect way to wrap up your weekend. Book here
Meat-free Mondays Join us every Monday when we’ll be getting your week off to a delicious meat-free start and along with our usual mouth-watering vegetarian and vegan choices, giving you the choice of some mouth-watering meat-free specials. (Usual menu available also.) Book here
Brunch With a fantastic range of sandwiches available at lunchtime as well as a wide selection of brunch dishes, we can guarantee to keep hunger at bay in the most delicious way possible. Book here
Throwing a party? We have a number of great spaces for you to get together with your friends and celebrate. Our ‘Queen’s Corner’ in the main bar is a prime raised spot which comfortably seats 14 people and is perfect for a sit down meal or drinks and nibbles, or why not go al fresco on our terrace overlooking Primrose Hill, no better spot to make an occasion. Book Here
MAIN MENU
SAMPLE SUNDAY MENU
SANDWICH MENU
Wine list
Bloody Mary Menu
Small plates and bar snacks
Warmed sourdough bread board

rapeseed oil, balsamic, tapenade, Croxton Manor butter (v)

  • £7.50
Soft boiled Scotch egg

curried mayonnaise

  • £4.00
Pork & apple sausage roll

piccalilli

  • £4.00
Roasted red pepper & tomato soup

pine nuts, sourdough (vegan)

  • £5.00
Carrot, orange & avocado salad

pumpkin seeds (vegan/gf)

  • £8.50
Sharers
Baked Somerset Camembert

caramelised onion, toasted sourdough (v)

  • £14.50
The Queens picnic board

glazed ham, sausage roll, scotch egg, Lincolnshire poacher, cornichons, piccalilli, pickled onions, sourdough

  • £18.00
Mains
28 day aged Angus rib eye steak,

triple cooked chips, bernaise, watercress

  • £23.00
Young's beer battered cod,

triple cooked chips, mushy peas, tartare sauce

  • £15.50
Pork & apple sausages

creamy mash, caramelized onion

  • £13.50
Queen's British beef burger

shredded lettuce, ketchup, mayo, pickles, fries

  • £14.50
Prince Regents pie

chicken, ham & leek pie, lemon & garlic buttered rainbow chard

  • £16.50
Chicken schnitzel

basil mash, Lincolnshire poacher sauce

  • £14.00
The ultimate plant burger

shredded lettuce, ketchup, mayo, pickles, fries (v)

  • £14.50
Heritage carrot & puy lentil salad

red peppers, pine nuts, pumpkin seeds, thyme

  • £12.50
Spiced lamb cutlet

toasted pistachio, charred gem, pea & mint salad, coconut dressing

  • £18.00
Smoked paprika pork belly

rosemary mids, carrot, orange & avocado salad (gf)

Sides
Sweet potato chips
  • £4.50
Roasted heritage carrots, cobnuts
  • £4.00
Rainbow chard, lemon & garlic butter
  • £4.00
Truffle oil & parmesan fries
  • £5.00
Desserts
English plum & apple crumble

custard

  • £6.00
Lemon posset

shortbread

  • £5.50
Sticky toffee pudding

butterscotch sauce, salted caramel ice cream

  • 5,5
A selection of Jude's dairy ice cream
  • Scoop £1.50

Please inform a member of staff if you have a food allergy or intolerance before placing your order.

A range of seasonal local dishes

Classic British Menu

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Sunday Roasts
Angus beef striploin

Horseradish cream

  • £19.00
Suffolk Pork Belly

glazed gammon, apple sauce, stuffing

  • £18.00
Garlic & thyme roasted half chicken

pigs in blankets

  • £17.00
Candied beetroot, pumpkin , celeriac & chickpea roast

vegetable gravy (v)

  • £15.50

All served with roasted goose fat potatoes, double-egg Yorkshire pudding, carrots, parsnips, braised red cabbage and rich Sunday gravy

Please inform a member of staff if you have a food allergy or intolerance before placing your order.

A range of seasonal local dishes

Classic British Menu

Book Now

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of the Menu
Served Monday - Saturday 12pm - 5pm
Sandwiches
Young's beer-battered cod fingers

tartare sauce and shredded lettuce sandwich

  • £8.50
Grilled chicken breast & smokey bacon club sandwich

fries

  • £8.50
Croc monsieur/ Croc madame

tomato salad

  • £8.50
Crushed avocado

mint, lime and chilli, poached eggs, sourdough (v)

  • £9.00
Artichoke, tomato & basil sandwich

sweet potato chips

  • £8.00

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.

A range of seasonal local dishes

Classic British Menu

Book Now

Share our menu

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of the Menu
A range of seasonal local dishes

Classic British Menu

Book Now

Share our menu

Back to the top
of the Menu
The Classic

Absolute vodka, tomato juice, Worcestershire sauce, pinch of celery salt, Tobasco

  • £8
Bloody Maria

Olmeca tequila, tomato, jalapeños & red pepper house mix, lemon + lime juice, paprika salt, Tobasco

  • £8
The Red Snapper

Sipsmith gin, Ruby port, tomato juice, lemon juice, Worcestershire sauce, pinch of celery salt, olive

  • £9.5
Sailor Mary

Sailor Jerry's rum, tomato, smoky Jalapeños + red pepper house mix, lime juice, paprika salt, chipotle Tobasco

  • £8.5
Virgin Mary

Tomato juice, lemon juice, Worcestershire sauce, pinch of celery salt, Tobasco

  • £4

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.

A range of seasonal local dishes

Classic British Menu

Book Now

Share our menu

Back to the top
of the Menu

Seasonal, British food at it’s finest

Book Here
Make A Booking Call Us

020 7586 0408